Maple Syrup Recipes > Desserts Apple Crisp Recipe You will love this apple crisp recipe celebrating the great taste of maple sugar. Adding Pennsylvania maple sugar to this recipe is the best way to put a sweet spin on apple desserts. Recipe Ingredients - 1/4 cup Pennsylvania Maple Sugar
- 4 cups apples, peeled, cored and sliced
- 1/4 cup whole wheat flour
- 1/4 cup water
- 1/4 cup rolled oats
- 1 teaspoon lemon juice
- 1/2 teaspoon cinnamon
- 3 tablespoons margarine
Recipe Directions - Place apples in 8x8x2 inch baking pan.
- Mix water and lemon juice and pour over apples.
- Mix sugar, flour, oats and spices.
- Add margarine to dry mixture and mix until crumbly.
- Sprinkle mixture over apples.
- Bake at 350 degrees until apples are tender and topping is lightly browned, about 40 minutes.
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