Maple Syrup Recipes > Breads and Cakes

Maple Buttercream Frosting Recipe

You will love this Maple Buttercream Frosting recipe celebrating the great taste of maple syrup. Adding Pennsylvania maple syrup to this recipe is the best way to put a sweet spin on your cakes.

Recipe Ingredients

• 2 tablespoons Pennsylvania Maple Syrup
• 1/2 cup shortening
• 1/2 cup butter, softened
• 4 cups confectioners' sugar
• 2 tablespoons milk

1. To make frosting: cream butter and 1/2 cup shortening together.
2. Add maple syrup.
3. Gradually add confectioners' sugar.
4. Gradually add milk and continue beating until light and airy.
5. Add more milk if necessary.
6. Add more maple syrup, if desired.

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